Employment
For many individuals, working at a Wyoming Dude and Guest Ranch is a dream come true and looks like the ideal job, and in many ways it is. If you love interacting with people, the outdoors and working very hard it is one of the most enjoyable and rewarding jobs out there. Most Wyoming dude ranch employment is seasonal, but a number of ranches have a few year-round employees.
During the guest season, ranches need a variety of staff with different skills and backgrounds to fill positions ranging from kitchen to wait staff, housekeeping, wranglers, maintenance, office, etc.
While working at a guest ranch is great fun, it means hard work and putting in long hours. The most important thing to remember is that you are there to show the guests a great time during their vacation.
R Lazy S
Dining Server/Kitchen Steward – R Lazy S Ranch
Location: R Lazy S Ranch – Wyoming
Description of Duties:
Responsibilities: include but are not limited to: This position includes rotational shifts split between the Dining Room as Server and in the Kitchen as Steward. A 5-day work week will include 3-4 days in the dining room (breakfast, lunch and dinner) and 1-2 days as kitchen steward. Setting up and cleaning up buffets and tables for meals, cleaning up dining room after meals Transporting food and serving at BBQ’s Taking meal orders at breakfast Serving food and beverages Assisting with food / beverage preparations and presentations Dishwashing, inventorying supplies, stocking supplies, unloading deliveries Maintaining a clean and a safe work area Dining staff work 5-days a week with 2-days off. Work day includes periodic breaks between meals. Days off may vary from employee to employee to fit the ranch schedule.
Type of work: Seasonal
Dates: May 19, 2025 – October 10, 2025
Prep Cook – R Lazy S Ranch
Location: R Lazy S Ranch – Wyoming
Description of Duties:
5 day work week • Duties will include and are not exclusive to: • assisting the Head Chef and staff in food preparation for 60 to 70 people, three meals a day; prepping, cooking (breakfast/eggs, lunch/ grilling) and baking and maintaining a clean work area. • on the Head Chef’s days off: work with the Assistant Chef in the creating and execution of meals placing food and supply orders.
Type of work: Seasonal
Dates: May 26, 2025 – October 10, 2025
Housekeeper/PM Dishwasher – R Lazy S Ranch
Location: R Lazy S Ranch – Wyoming
Description of Duties:
Responsibilities: include but are not limited to: • Cleaning guest cabins and other ranch facilities (inside and outside) • Rotating daily chore schedule including laundry, ironing, assembling bagged to-go lunches, watering plants, filling bird feeders, etc. • Rotating shifts in kitchen for dishwashing • Guest cabin turnover on Sundays Housekeepers work 5-days a week with 2-days off. All housekeepers work on Sundays for guest turnover days. Days off may vary from employee to employee to fit the ranch schedule.
Type of work: Seasonal
Dates: May 19, 2025 – October 10, 2025
Head Housekeeper – R Lazy S Ranch
Location: R Lazy S Ranch – Wyoming
Description of Duties:
Responsibilities: include but are not limited to: Must have strong organizational skills and the ability to work well with others. Responsible for daily scheduling and supervision of the housekeeping staff. Cleaning guest cabins and other ranch facilities (inside and outside) General Housekeeping duties include; the organization of cleaning the lodge, inside and out including guest bathroom and lodge porches, manager’s office and other rooms in office building, barn bathroom, all guests cabins, laundry of towels, kitchen towels & tablecloths, pillowcases and ironing of pillowcases/sheets and kitchen items. Assist other housekeepers in their responsibilities as needed. Other HH duties include weekly ordering of supplies and daily in-house laundry. Check every cabin after guest change-over before new guests arrive and randomly at least once a week. Checking and inventorying employee housing…when they arrive and leave. Setting up schedules for cleaning the crew bathroom, Stubby’s and the crew laundry. Stocking the employee laundry. Rotating daily chore schedule including: laundry, ironing, assembling bagged to go lunches, watering plants, filling bird feeders, etc. Guest cabin turnover on Sundays
Type of work: Seasonal
Dates: April 28, 2025 through October 15, 2025
Kid Counselor – R Lazy S Ranch
Location: R Lazy S Ranch – Wyoming
Description of Duties:
Responsibilities: include but are not limited to: Oversee and ensure the wellbeing of guest children at the ranch during meal, before and after rides, and during evening activities. Organize daily activities consisting of crafts, games, tubing and swimming, during non-riding times. Supervise meals in the children’s dining room, assist in taking food orders, serving and removing dishes from table. Meet families at Sunday Night Welcome Party and orient children for their week. Ensure that the recreation room and children’s dining room are tidy and organized every day. Organize evening activities including: o Monday (Baseball, Kickball) Tuesday (Capture the Flag), Wednesday (Adventure Day and JH Rodeo trip) and Friday (Talent Night) The Kid’s Counselor does not work a standard work schedule. There will be free hours every day while kids are participating in riding programs. Thursday is the Kid’s Counselor’s full day off, and Sunday the Kid’s Counselor is only needed for greeting families at dinnertime. The kid’s counselor is welcome but not required to go riding with the children daily.
Type of Work: Seasonal
Dates: June 2, 2025 – August 17, 2025
How to Apply: [email protected]
More Information: https://rlazys.com/
Other Information: Located in beautiful Jackson Hole, WY at the base of the Tetons! The R Lazy S is conveniently located near the town of Jackson, Teton Village Mountain Resort, JH Airport, Grand Teton National Park, and the best hiking, fishing, biking, and rafting spots in the valley while still feeling quiet and isolated from the hustle and bustle of Jackson Hole beyond.
We are seeking a nanny to care for our three children ages 10, 9, and 6 at our home on Triangle X Ranch in Grand Teton National Park. Applicant must be responsible, conscientious, respectful, caring, and fun. We keep our kids engaged and active, with lots of outside playtime in the summer.
The desired applicant will have experience in childcare, a clean driving record, and excitement about planning different activities to keep each day fresh and fun. In addition to experience in childcare we are looking for someone who has horse experience and would be comfortable leading our children on trail- rides. Our children thoroughly enjoy riding and often ride twice daily.
This position begins in mid- May and lasts through September. In addition to child care, duties include picking up kids from the bus stop, helping with homework, driving to swim lessons/gymnastics, ect, and light housework such as emptying dishwasher, dishes, sweeping, ect.
Room and board are provided on the ranch in dormitory style housing, with one roommate and one shared bathroom. Three meals a day are served to staff in our main house.
A typical schedule is Monday through Friday, with weekends and evenings off to enjoy Jackson Hole and the surrounding areas. Additional help may be requested 1-2 evenings during the week for ranch events. Paychecks are issued once a month and the compensation is $2016/ month. A bonus will be offered if the applicant stays through the committed date of September 30th.
Type of Work: Seasonal
Dates: Mid-May through September 30, 2025
How to Apply:Please send resume, cover letter and references to [email protected].
DUDE RANCH STAFF MEMBER
Paradise Guest Ranch Job Openings (13 Jobs total)
Applicants can go to our website to apply & read more about each position.
https://paradiseranch.com/about-pgr/dude-ranch-jobs
They can also email us at [email protected] or call 307-684-7876
Wrangler
Looking for hardworking, enthusiastic, responsible horsemen and horsewomen. Must have
strong people skills and substantial horse experience. They should be versatile and
open-minded enough to take part in other jobs related to the ranch as well as ranch
activities.
Wrangler duties include but are not limited to:
● Conditioning horses in the spring to get them ready for the season
● AM and PM feeding of horses in the corrals
● Gathering horses from pasture in the morning (what we refer to as jingling)
● Saddling guest horses in the morning and afternoon (we can have as many as 70-80
horses to groom/tack up)
● Leading guests of all ages on trails throughout Bighorn National Forest
● Riding your string of 3-4 horses
● Giving riding lessons to guests.
● Attending nightly activities with guests, such as Tuesday swing dance and Saturday
square dance, and serving chuck wagon dinner on Fridays (don’t worry if you don’t
know how to swing or square dance)
**As a wrangler, you will also be responsible for bringing your own tack–i.e., western
saddle (non-synthetic and with horn), back cinch, breast collar, rope halter, saddle
pad, headstall/bridle, and bit(s). You can purchase some of these items when you get
here, but just know that the ranch does not lend tack out.
Experience with heavy machinery (i.e. skid steer) desired but not mandatory. On-site
housing is provided by the ranch and room & board are worked into your salary. This
means you do not have to pay for utilities and you are provided three meals a day.
Please attach a video of yourself riding in your application.
This is a seasonal position from May 15th – September 20th.
Applicants must be 18 or older.
Packer
We’re seeking an experienced horseman with strong packing skills to support our
backcountry program. This role requires all the qualities of a wrangler—excellent
horsemanship, guest care, and teamwork—plus substantial experience with pack strings and
handling gear in rugged terrain. The ideal candidate is comfortable leading trips into the
backcountry, has camp cooking skills, and can share fly fishing knowledge with guests. Must
enjoy working with kids, teens, and adults alike, creating safe and memorable wilderness
experiences.
Assistant Packer
The Assistant Packer works alongside the lead packer and wrangler team to support
backcountry operations. Candidates should have solid packing experience, strong
horsemanship, and a willingness to learn and grow into a leadership role. Camp cooking and
fly fishing skills are a plus. This position requires flexibility, a positive attitude, and a
guest-focused mindset to ensure both pack trips and daily ranch operations run smoothly.
Key Qualities for Both Roles:
● Strong horsemanship and wrangler skills
● Proven packing experience (strings and/or teams)
● Safety-first mindset in remote backcountry settings
● Ability to engage and connect with guests of all ages
● Camp cooking and fly fishing experience (preferred)
● Adaptability, endurance, and teamwork
Kids Program Counselor
We’re looking for a fun, energetic, and responsible individual to join our Kids’ Program
and help create unforgettable ranch memories for our youngest guests. Ideal candidates love
working with children, enjoy the outdoors, and bring creativity and enthusiasm to every day.
Responsibilities:
● Lead age-appropriate activities like crafts, games, nature walks, tubing, and
swimming
● Supervise children in both structured and free-play settings
● Foster a safe, inclusive, and engaging environment
● Communicate with parents and staff about schedules and needs
● Oversee mealtimes in the children’s dining room and maintain clean program spaces
Qualifications:
● Positive, patient, and creative
● Strong leadership and communication skills
● Comfortable outdoors in all weather
● Experience with kids in camp, school, or recreation settings preferred
Fly Fishing Guide
Priority goes to guides able to stay the entirety of the season (May 18 – Sept 20) Must be
outgoing and have the ability to promote the ranch fishing program. We are seeking a
passionate Fly Fishing Guide to join our team. As a Fly Fishing Guide, you will lead fishing
excursions, provide instruction, and ensure an exceptional experience for our clients.
Responsibilities
● Lead fly fishing trips for individuals and groups
● Instruct clients on fly fishing techniques and equipment usage
● Provide guidance on selecting appropriate flies and gear
● Ensure safety protocols are followed during fishing outings
● Assist clients with catching and releasing fish
● Educate clients on local fish species and habitats.
● While not guiding you will be responsible for helping around the ranch where
needed.
Experience
● Prior experience as a Fly Fishing Guide or in a similar role is preferred
● Strong time management skills to coordinate trips effectively
● Excellent communication skills to interact with clients and provide instructions
● Multilingual or bilingual abilities are a plus for catering to diverse clientele
● Proficiency in public speaking to engage and educate clients effectively
● Leadership qualities to guide and inspire clients during fishing excursions
● Exceptional customer service skills to enhance the overall client experience.
**Room/Board is provided here at the ranch. Salary is contingent with prior experience.
Commission is also provided off sales of fishing trips sold.
Bartender
Our ideal candidate thrives in an independent role, as this position is largely self-managed.
We’re committed to delivering top-tier service and creating exceptional experiences for both
guests and staff.
To succeed in this role, you should be:
● Adaptable & Attentive – The ranch environment is dynamic, requiring quick thinking
and flexibility.
● Responsible & Detail-Oriented – Taking pride in your work and maintaining high
standards is essential.
● Personable & Engaging – A positive attitude and the ability to connect with a diverse
range of guests is key.
Job Responsibilities
Guest Services/Bartender duties include, but are not limited to:
● Bartending & Saloon Maintenance – Serve guests, maintain a clean and welcoming
saloon, and uphold a professional bar environment.
● Inventory Management – Track and replenish soda, beer and wine supplies as
needed.
● Accounting for Drinks – Keep detailed records of beer and wine consumption for
both guests and staff.
● Saloon Cleanliness – Deep cleaning required and maintained daily.
● Appetizer Service – Present and replenish appetizers during Happy Hour.
● Recycling & Waste Disposal – Empty trash, recycle glass bottles, and transport
recyclables to an off-site center as needed.
● Outdoor Maintenance – Ensure the cleanliness of the outside deck and saloon
surroundings.
Ranch Maintenance
Some electrical, plumbing, mechanical, irrigation, carpentry and general fix-it knowledge
required. Must be organized and capable of keeping good maintenance records. Knows
water systems well.
● Proven experience as assistant director or other similar position
● Basic knowledge of HVAC, plumbing and electrical systems
● Experience using hand and electrical tools
● Ability to read technical manuals and drawings
● Very good communication and interpersonal skills
Housekeeper
Responsibilities include:
● Ensuring the cleanliness and upkeep of guest cabins, the recreation room, laundry room,
and French Creek Saloon
● Assisting with wait staff and children’s dinners two nights per week
● Filling in for other positions as needed – flexibility and a team-player attitude are
essential
● Maintaining high standards of cleanliness, presentation, and guest satisfaction
Ideal candidates will:
● Have a strong work ethic and an eye for detail
● Be reliable, flexible, and willing to jump in wherever help is needed
● Enjoy working in a team environment and providing excellent service to guests
● Be comfortable with physical tasks and a fast-paced environment
Kitchen Staff Positions
Kitchen Manager
We’re looking for a skilled, hands-on Kitchen Manager with a strong catering background
who can lead a team, execute a weekly menu, and uphold our high culinary and ranch standards.
If you love great food, organized operations, and creating a positive kitchen culture — this role is
for you.
What You’ll Do
● Direct, Hands-On Cooking: Lead by example in cooking and executing the weekly menu
for guests and crew.
● The ranch serves 100+ guests/crew daily. The Crew also eats with guests and is
served the same food prepared for guests.
● Lead the Kitchen: Manage and develop a talented kitchen team to execute the weekly
menu with consistency and excellence.
● Order & Manage Inventory: Responsible for ordering all front and back of house supplies
twice weekly and maintaining accurate inventory.
● Maintain Standards: Ensure all ranch menu standards are met and upheld at all times.
● Clean & Positive Workplace: Maintain a clean, organized kitchen and promote a positive,
professional work environment.
● Schedule & Coordinate: Create weekly schedules and coordinate with other departments
to ensure smooth, efficient operations.
Qualifications
● Proven leadership experience managing a kitchen team.
● Strong catering and large-scale cooking background.
● Ability to positively manage and lead front and back of house operations.
● Strong organizational and scheduling skills.
● Excellent cooking skills, work ethic, and attention to detail.
● Ability to teach, mentor, and manage others effectively.
● Commitment to maintaining a clean kitchen and positive workplace culture.
Sous Chef
● Looking for a skilled team player with strong line cooking and prep experience. You’ll
assist with food preparation, plating, and daily kitchen operations. Must be
dependable, efficient, and able to maintain quality under pressure. Ranch or resort
kitchen experience preferred but not required.
Prep Cook
● Support our kitchen team by prepping ingredients and assisting with meal
production for daily service. Duties include chopping, portioning, assembling items,
and maintaining cleanliness and food safety standards. Prior kitchen experience and
knife skills preferred.
Waitstaff
● We’re looking for friendly, customer-focused individuals to join our dining room
team. Responsibilities include taking orders, serving meals, and creating a
welcoming dining experience for guests. Previous waitstaff experience is a plus but
not required—we’re happy to train the right person.
Dishwasher
● Be an essential part of our culinary crew! Responsibilities include washing dishes,
maintaining kitchen cleanliness, assisting with basic food prep, and supporting the
team during busy service hours. No experience required—we’ll train motivated,
reliable individuals. Great opportunity to gain kitchen experience in a fun,
team-oriented environment.
Ranch Cook – Blackwater Creek Ranch
Location: Blackwater Creek Ranch – Wyoming
Description of Duties:
The True Ranch Collection is looking for a year-round Ranch Cook for multiple historic guest ranches. Our small guest ranches host a maximum of about 30-60 guests at a time, depending on the ranch. This position has the potential to work at multiple locations within our collection throughout the year depending on seasonality and need. This position will start during the summer season in mid-May at Blackwater Creek Ranch in Cody, Wyoming, with an opportunity to move to a Southern Arizona ranch during the winter season.
Must have reliable transportation. Pay Rate: $18/hour, plus room and board and tips.
Duties include:
-Manage kitchen staff
-Food and supply ordering
-Prepare breakfast, lunch and dinner
-Create weekly menus
-Accommodate special dietary needs of our guests
-Maintain clean kitchen space and assist with dishes/clean-up
About True Ranch Services: www.trueranchcollection.com
The historic ranches in the True Ranch Collection are unique and authentic guest ranches in some of the West’s best country. With our northern and southern dude ranches, come work in unique parts of the country with a change of scenery seasonally!
Type of work: Year Round
Dates: Open Mid-May
How to Apply: To apply, please send an email with your resume to [email protected]. Pre-Employment Screening will be conducted for all candidates. Candidates Must be able to provide at least two previous professional work references for consideration.
Sous Chef/Baker – Seven D Ranch
Location: Seven D Ranch – Wyoming
Description of Duties:
Spend your summers in the spectacular Sunlight Basin at 7D Ranch, cooking western cuisine for guests and staff! The ranch is just 7 miles “as the crow flies” from Yellowstone National Park.
The town of Cody, Wyoming is just 1 hour away and has lots of Western culture to partake in throughout the summer. This is a great opportunity for anyone who loves the outdoors and enjoys working in a beautiful environment. Horseback riding, hiking, and fishing are popular activities with all of our staff.
The sous chef/baker takes direction from our Head Chef and helps prepare three meals a day (50-55 people for each meal). We specialize in homemade breads and desserts. The 7D Ranch has a reputation for top-quality home-style cooking and in-house baking of breads and desserts. Meals include family-style service in the dining hall, outdoor barbecue cook-outs, and camp-style cooking for brunch rides.
Our guest season is June 8th – September 13th, 2025. Staff begins arriving mid-May. Benefits include a competitive monthly salary, room (private cabin), board, end of season bonus, one day off per week and access to ranch activities.
Type of work: Seasonal
Dates: Starts May 11, 2025
How to Apply: Email your resume to [email protected]
Housekeeper/Server – Seven D Ranch
Location: Seven D Ranch – Wyoming
Description of Duties:
Spend your summers in the spectacular Sunlight Basin at 7D Ranch, cooking western cuisine for guests and staff! The ranch is just 7 miles “as the crow flies” from Yellowstone National Park.
The town of Cody, Wyoming is just 1 hour away and has lots of Western culture to partake in throughout the summer. This is a great opportunity for anyone who loves the outdoors and enjoys working in a beautiful environment. Horseback riding, hiking, and fishing are popular activities with all of our staff.
The Housekeepers/servers are a team of 5 that share the responsibilities for waiting tables and housekeeping throughout the ranch. You will perform daily cabin and loge cleaning, laundry service, meal set-up, food service (waiting tables, clearing tables, dishwashing) and dining hall clean-up. Team members provide assistance to the kitchen staff including support during breakfast rides and cook outs. Housekeepers/servers are often asked to babysit younger children as well
Housekeeper/servers usually complete their assigned duties by mid-afternoon (3pm). A benefit of this position is that you will have a longer break at that time till dinner to enjoy the ranch amenities or relax before dinner!
Our guest season is June 8th – September 13th, 2025. Staff begins arriving mid-May. Benefits include a competitive monthly salary, room (private cabin), board, end of season bonus, one day off per week and access to ranch activities.
Type of work: Seasonal
Dates: Starts May 18, 2025
How to Apply: Email your resume to [email protected]